Dinner Chez David is the full Provençal experience package. From the warm welcome from the owner himself, the impeccable service from him and his staff and the unbelievably tasty and filling dishes, it was a perfect dining outing in Cagnes-sur-Mer.
The freshly-made aubergine and zucchini fritters with mixed salad seasoned on-point were an amazing appetizer. The porcini ravioli were so tasty I had to pace myself to make the pleasure last longer. Finally the selection of desserts was impressive from tarte tatin to crème brûlée à la lavande. Drinks were on par too!
A true gem in a historic building, you must make reservations. Merci David and staff!
